Zarnak Sidhwa was born in Karachi Pakistan. She is a renowned cooking expert who was keen enough to love the field of cooking in her teenage years. She has learned cooking from one of the top-notch culinary experts of Pakistan as well as taken up short cooking and baking courses abroad. She studied at the Mama Parsi Girls High School and then graduated from the St. Joseph’s College in Karachi. Being a Zoroastrian, Zarnak has a unique love for food. She is an expert in Parsi cuisine and loves to cook continental, Pakistani and sweet dishes. She was one of the first chocolatiers of Pakistan. At first she started to show her cooking skills to her family and friends who encouraged her to start her own catering business. Recipes by Zarnak Sidhwa are not limited to Parsi dishes but she has shown tremendous expertise in the field of chocolates. Her recipes can be seen on the 24 hour live cooking channel Masala TV on her cooking show “Food Diaries”. She also used to host a cooking program “Chocoholics” where as the name suggests all recipes were based around chocolate. This was a hit and she has hosted and cooked in its season 2 as well. Zarnak aims to revive old forgotten recipes and to show some amazing new recipes to the audience as well. Her passion for desserts is what you can see in her unique recipes. Her lively show can be seen on www.masala.tv/live 3.30pm Pakistan standard time, repeats 12 midnight. Her page is www.facebook.com/masalafooddiaries. All her recipes can be followed from the photos section on this page with recipes both in English and Urdu.