Born and raised in India, I moved to the US in 2005. After completing my Bachelor in Business Administration from UW- Whitewater, my career took off as a Financial Advisor and Private Banking Specialist. Personally, I am an adventurer at heart having a passionate zest for life, globe trotter and marathoner. I have served as a board member and Program Committee Chair at the Zoroastrian Association of Metropolitan Chicago and currently serving at the Parent Advisory Council, Verona Area School District.
Owner and founder of ZoRosh LLC, Parsi Delicacies is a supportive ecosystem created to empower home-based Zoroastrian women entrepreneurs in rich heritage cities in India with resources and opportunities, alongside promoting our cultural and culinary treasures in the USA. As my brother always says, a good deed bestowed is a good deed earned.
Growing up in a Zoroastrian household I was fortunate to be surrounded by our deep-rooted culture and aromas of traditional dishes. These practices and recipes were passed down through generations, preserving our heritage and connecting us to our roots. Whilst in the USA, I realized that by providing easy accessibility to these cultural and culinary items here we could foster a deeper understanding and appreciation for our traditions.
Alongside my commitment to showcasing our culture and cuisine, I am passionate about helping many talented and ambitious Zoroastrian women in India through various initiatives and collaborations. I believe that by supporting their businesses with dignity and sustainability we uplift the entire community and preserve our Zoroastrian cultural heritage for generations to come.